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What We Grow

Vegetables:

Arugula, Beans, Beets, Bok Choi, Broccoli, Cabbage, Carrots, Cauliflower, Celery, Cucumbers, Eggplant, Garlic, Kale, Kohlrabi, Leeks, Butterhead Lettuce, Romaine Lettuce, Lettuce Salad Mixes, Yellow & Red Onions, Peas, Spicy and Sweet Peppers, Pie Pumpkins, Radishes, Scallions, Spinach, Swiss Chard, Tomatoes (cherry, beefsteak and vine),  Winter Squash, Zucchini

 

Herbs:

Basil, Cilantro, Parsley, Oregano and Thyme

Sample Harvests
Please note that this is based on the 2022 harvest year and may vary from year to year.

Mid-July:

  • Beets

  • Beans

  • Carrots

  • Bok Choi

  • Peas

  • Lettuce Head

  • Radish

  • Onions

  • Kale

  • Cucumbers

  • Garlic Scapes

  • Scallions

  • Kohlrabi

  • Arugula

  • Cauliflower

  • Salad Mixes

​

Mid-August:

  • Broccoli

  • Tomatoes (slicing and Cherry)

  • Baby Leaf Mix Lettuce

  • Onions

  • Cucumbers

  • Carrots

  • Swiss Chard

  • Peppers (Reg and Spicy)

  • Zuchinni

  • Head Lettuces

  • Salad Mixes

Mid-September:

  • Peppers

  • Kale

  • Cabbage

  • Spinach

  • Eggplant

  • Tomatoes

  • Onions (Red and Yellow)

  • Celery

  • Carrots

  • Beets

  • Head Lettuce

  • Salad Mixes

  • Radish

​

October first week:​

  • Cabbage

  • Leeks

  • Kale

  • Spinach

  • Radish

  • Winter Squash (Acorn, Butternut, Buttercup, Delicata)

  • Scallions

  • Head Lettuce

  • Swiss Chard

  • Salad Mixes

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